SANTAP MALAM ANGGUR DAN PROMOSI

Bawa seni mencicipi anggur ke level yang baru di Marina Bay Sands dengan acara eksklusif dan fitur bulanan, atau lengkapi makanan luar biasa dengan anggur yang juga istimewa dengan rekomendasi pasangan dari ahlinya. 
Makan Malam Ditemani Anggur

Dine with Celebrity Chef Nancy Silverton

Osteria Mozza 

11 March | $128 SGD

For one night only, get up close with award-winning California-based Celebrity Chef Nancy Silverton (of Netflix series Chef’s Table) as she hosts a 5-course Italian dinner celebrating specialty clam dishes. Savour succulent clams prepared in seven exquisite ways and explore a myriad of flavours in traditional Italian cuisine. Complete your experience with wine pairing for an additional $88 SGD per person.

Limited seats available. Call +65 6688 8522 to reserve your spot now.

Osteria Mozza - Celebrity Chef Nancy Silverton

E. Guigal Wine Dinner

db Bistro & Oyster Bar

28 March, 7:30pm | $158 SGD

The Domaine Guigal was founded in 1946 by Etienne Guigal in Ampuis, a small ancient village and cradle of the Côte-Rôtie appellation. Experience it with the cuisine of Executive Chef Jonathan Kinsella and Executive Pastry Chef Mandy Pan, featuring dishes such as Seared Diver Scallops, Herb Grilled New York Strip and Rhubarb Yogurt Vacherin.

This exclusive dinner at db Bistro & Oyster Bar is by reservations only.

View Menu

db Bistro - E. Guigal Wine Dinner

Bodegas Roda is Back!

Bread Street Kitchen

10 April, 7pm | $129 SGD

A year ago, we celebrated our first ever wine dinner with Bodegas Roda and we are delighted to bring them back for another wine feast! 
Based in Rioja, Spain, the winery has been producing exceptional reds since their first vintage of 1996. This time around, we will be tasting the signature Roda I and the Corimbo from its sister winery as well as some cava and dessert wine from their friendly neighbour. Indulge in a 5-course menu curated by our executive chef and sommelier accompanied by a tasting of 5 different wines guided by Mr. Jean Claude Terdjemane representing the wineries.

View Menu

Bodegas Roda is Back!

International Sauvignon Blanc Day

Bread Street Kitchen

24 April

Celebrate with an extensive collection of Sauvignon Blanc from all around the world! For one day only, our sommelier will present a special list of wines, all made from the Sauvignon Blanc grape originating from Slovenia and Austria but not forgetting the classics from France, New Zealand and Australia. 

Post your photo on Instagram with the location tag "Bread Street Kitchen Singapore" along with hashtag #Sauvblanc to get 10% off all bottled Sauvignon Blanc on this special list!

International Sauvignon Blanc Day
Promosi Anggur

Rabu ANGGUR

Bread Street Kitchen

Setiap Rabu, cicipi pilihan setengah botol anggur(375ml) dengan harga spesial. Dari sampanye favorit Anda hingga anggur merah yang telah menyabet penghargaan, jajal seluruh rangkaian anggur yang telah dipilih demi memuaskan Anda.

Reservasi: +65 6688 8522 atau pesan via email.


Serbuan Gudang!

db Bistro & Oyster Bar

Senin, mulai pukul 17.30

Setiap hari Senin, kami mengundang Anda untuk menyerbu gudang anggur kami! Pilih botol minuman apa saja dari daftar kami seharga S$150 dan cukup bayar setengahnya. Sebagai penerima Award of Excellence 2014 dari Wine Spectator baru-baru ini, daftar anggur db Bistro Moderne termasuk yang terbaik di Singapura. Tengok daftar anggur pemenang penghargaan kami dan dapatkan tawaran luar biasa ini setiap Senin malam.

Reservasi: +65 6688 8522 atau pesan via email.

Dare to Pair

Bread Street Kitchen

Month of April

Pair the classic British favourite, Steak & Ale Pie with a bottle of Italian red Castiglioni Chianti DOCG from Tuscany produced by the Frescobaldi family. This medium body red with its juicy aromas of red summer berries and velvety tannins is perfect with braised meat dishes. Enjoy a bottle of the Castiglioni Chianti at only $89 SGD (U.P. $129 SGD) when you order a Steak & Ale Pie ($38 SGD).

Bread Street Kitchen - Dare To Pair
Rekomendasi Pasangan Anggur

 

Dari Ronald Kamiyama, Direktur Minuman Mozza

  • Apa pasangan terbaik daging merah?

Barolo, Amarone, Brunello di Montalcino, Taurasi, Montefalco Sagrantino

  • Apa pasangan terbaik daging putih?

Langhe Nebbiolo, Pecorino di Abruzzo, Trebbiano Spoletino

  • Apa pasangan terbaik pasta?

Chianti Classico, Barbera d’Alba, Barbaresco, Rosso di Montalcino

  • Apa pasangan terbaik seafood?

Fiano di Avellino, Etna Rosso, Greco di Tufo, Pigato and Vermentino

 

Dari Lucas Swallows, Property Mixologist

  • Apa pasangan terbaik daging merah?

Napa Valley Cabernet Sauvignon, Bordeaux, Argentinian Malbec, Australian Shiraz

  • Apa pasangan terbaik daging putih?

Chardonnay, Pinot Noir, Rioja, Nebbiolo

  • Apa pasangan terbaik pasta?

Pinot Grigio, Valpolicella, Grenache, Chianti Classico

  • Apa pasangan terbaik seafood?

Albariño, Meursault, Rose Champagne, Beaujolais